Whats New
- New limited edition Phoenix+ first-choice caravan range arriving this Autumn
- Queen’s & Lough Neagh Landscape Partnership launch “Community Archaeology Toolkit”
- Park Green Flag accreditations announced
- Step into the world of the 2021 model Wellhouse Ford La Libertà special edition
- READING MATTERS: New Survey of Clare Island Vol.9 – Birds
Bell X1 & Mundy Join Westport Festival Line-up
Westport Festival of Music & Food is delighted to announce that Bell X1 and Mundy will perform at the two day boutique festival in the picturesque grounds of Westport House on Sunday, 29 June.
Festival favourites Bell X1 and Mundy will join a stellar line-up which includes David Gray, Bryan Adams, Sinead O’Connor, Kool & The Gang, The Divine Comedy, Sophie Ellis Bextor, The Jim Jones Revue, The Overtones, The Ukulele Orchestra of Great Britain, Kila, The Selecter starring Pauline Black & Gaps Hendrickson, Bjorn Again, Tony Joe White, The Bootleg Beatles, The Hot Sprockets, The Kilfenora Ceile Band and Alien Envoy (Nick Kelly of The Fat Lady Sings new project) and the Barley Mob. Additional acts will be announced over the next few months.
THE ROISIN DUBH STAGE
The hugely popular ‘Róisín Dubh’ Stage is back again this year with a supreme selection of incredibly talented up and coming Irish acts including The Cast of Cheers, Lisa O’Neill, Daithi, We Cut Corners, Enemies, Windings, Tvvins, Elaine Mai, Dott, Boyfights, The Depravations, Rudy Trixx, It Was All A Bit Black & White, My Fellow Sponges, Zero Era and Tracy Bruen.
COMEDY
Comedians Rich Hall, Ardal O’Hanlon, Terry Alderton, Foil Arms & Hog, Karl Spain, Comedy Club 4 Kids with Howard Read (& Little Howard CBBC) and Tiernan Douieb will be keeping everyone entertained in the Comedy Tent.
CHEFS KITCHEN
Gastronomic gurus including Rachel Allen, Clodagh McKenna, Darina Allen as well as Ross Lewis (Chapter One), Derry Clarke (L’Ecrivain), Noel McMeel (Lough Erne Resort), Neven Maguire (MacNean House), Seamus Commons (Knockranny House, Westport) and Frankie Mallon (An Port Mor, Westport) will prepare delicious mouth-watering dishes using locally produced, seasonal ingredients from Mayo and the surrounding areas in The Chef’s Kitchen, which will be located in the Food & Wine Magazine Village.
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